Our lettuce is growing very well under the inexpensive light set up I have in the basement. Here is a picture of my granddaughter holding some of our bounty. Remember we have been eating off these greens up to 4 times a week. We simply pinch off enough leaves for a small salad or some for a sandwich. We now have added alfalfa sprouts as well as the mung and adzuki beans. I think this has been so successful that next year I will double or triple the grow lights so we will be able to have a small salad a night.
Time to pick the lettuce, happy eating. Kim & Jordan